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Foodies Fayre, Dining, Food and Recipe Discussion
Lunch Ideas
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<blockquote data-quote="sonnetpete" data-source="post: 883723" data-attributes="member: 310216"><p>Just got back from a late and extended lunch with English friends who have a second home here. Both born and bred in Yorkshire, so we had Yorkshire puddings as a first course, then roast lamb, mash, veggies and more Yorkshires and apple crumble for afters.....it's supposed to be my diet day too...</p><p></p><p>[USER=401301]@Steve Steve[/USER] : My local supermarket stocks Pukka Pies though I'm not that desperate to purchase one at about twice the price you would pay in the UK. An English butcher has opened a shop in my local town too, which the ex pats will no doubt support until they decide meat is meat and you can buy something cheaper in the supermarket....I do fancy a pork pie though LOL</p></blockquote><p></p>
[QUOTE="sonnetpete, post: 883723, member: 310216"] Just got back from a late and extended lunch with English friends who have a second home here. Both born and bred in Yorkshire, so we had Yorkshire puddings as a first course, then roast lamb, mash, veggies and more Yorkshires and apple crumble for afters.....it's supposed to be my diet day too... [USER=401301]@Steve Steve[/USER] : My local supermarket stocks Pukka Pies though I'm not that desperate to purchase one at about twice the price you would pay in the UK. An English butcher has opened a shop in my local town too, which the ex pats will no doubt support until they decide meat is meat and you can buy something cheaper in the supermarket....I do fancy a pork pie though LOL [/QUOTE]
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